Experience Korea's #1 Queuing Chicken Grill Restaurant
— Now in Singapore

Authentic Korean Chicken Grills & Samgyetang Experience at Telok Ayer

100% Chicken, 0% Pork, 0% Lard – A Korean BBQ experience everyone can enjoy

From Seoul to Singapore — The Song Gye Ok Story

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The World's First Restaurant Dedicated to Chicken Specialty Cuts, Six Unique Specialty Cuts of Fresh, Whole Chicken

Founded in Seongsu, Seoul, Song Gye Ok is Korea’s most talked-about chicken grill house, drawing queues for its juicy 6-part chicken cuts and soul-warming herbal Samgyetang.
Now in Singapore, we continue this legacy with the same recipes, premium ingredients, and hospitality.
Designed with traditional Hanok elements, our space blends modern city life with Korea’s timeless dining culture.

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Korean BBQ Chicken Grill with beer
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MODU's Signature Samgyetang (SG-Exclusive)

Perilla Seed Samgyetang

$33

Collagen Samgyetang

$30

Hangover Samgyetang

$32

Truffle Samgyetang

$

(Exclusively available only at Song Gye Ok Singapore)

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Song Gye Ok Signature Dishes

SIGNATURE GRILLS ( 시그니처 그릴 )

SET MENU
CHICKEN SET A – 58
(heart, liver, softbone, thigh and tenderloin)

CHICKEN SET B – 88
(neck, gizzard, liver, softbone, thigh and tenderloin)

Ala-Carte

Chicken Neck – 26 닭 목살
→ hand-written: "Boneless Neck" / "Boneless Chicken Neck"

Chicken Gizzard – 23 닭 염통
Chicken Heart – 23 닭 심장
Chicken Softbone – 28 닭 연골
Chicken Thigh – 26 닭 다리살
Marinated Chicken Thigh – 28 양념 닭 다리살
Chicken Tenderloin – 20 닭 안심

Side Dishes

Coming Soon

Viral Earl Grey Highball

Coming Soon

Inside SongGyeOk Singapore - Food, Space & Vibes

Take a peek into our Hanok-style interiors, viral grilled chicken platters, sizzling scenes
from the kitchen, and heartwarming guest moments.

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Korea’s #1 ‘Waiting in Hell’ Legend, Song Gye Ok,
Lands in Singapore!

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Loved by Celebrities & Featured in Media

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What Our Guests Are Saying

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Frequently Asked Questions

1. Do you serve any meat other than chicken?

No, we only serve chicken — and we do it with a specialty twist. Our menu features six specialty chicken cuts, grilled in Korean style for the best texture and flavor.

We're strictly No pork, No lard in our kitchen.

2. Is your BBQ grill available during lunch?

Yes, our charcoal chicken BBQ is available for both lunch and dinner.

3. Is Song Gye Ok halal-certified?

We are not halal-certified, as we do serve alcohol on the premises. However, we deeply respect and accommodate our Muslim guests by observing halal-friendly practices wherever possible:

Our kitchen does not use pork or any pork-derived ingredients (such as lard, gelatin, or tallow).

We are transparent about these practices, and we welcome you to ask our team if you have any specific concerns.

4. Is it safe for Muslims to dine at your restaurant?

Yes — if you’re comfortable with halal-friendly (but not halal-certified) practices, we do our best to provide a respectful and safe environment.

Our team is trained to understand religious dietary needs, and we are committed to handling your orders with care, clarity, and sincerity.

5. Can I bring outside food that is halal-certified (or required for dietary needs)?

We kindly request that guests refrain from consuming outside food on the premises.

However, if a guest must bring outside food for dietary or religious reasons, we will provide disposable plates and cutlery to minimize any risk of cross-contamination.

6. Can I bring a birthday cake that’s not halal-certified?

Yes, you may bring a cake for celebrations. To ensure everyone’s safety and comfort:

Please keep the cake sealed in its original box. Our staff will serve it on disposable plates with separate cutlery, to avoid cross-contact with our kitchen ingredients.

News on Song Gye Ok

"Why the 2030s Are Enthusiastic About This Restaurant"

chosun.com

"Songgyeok Soars with Specialty Chicken Cuts"

foodbank.co.kr

"From 'Mom’s Home Cooking' to 'Secret Bottom-Line Recipes'... The Common Denominator in the Six-Figure Sales of a 30-Something Owner"

magazine.hankyung.com

"Focusing on Uncommon Chicken Cuts... The Secret Behind the Long Lines at This Popular Restaurant"

wikitree.co.kr

"How ‘Songgyeok’ Turned Unusual Chicken Cuts into a Must-Visit Spot with Open-Run Success"

www.stardailynews.co.kr

"Chicken Neck Meat, Chicken Cartilage, and Thigh Cuts... How Specialty Chicken Cuts Attracted 586 Teams in Line"

www.sisunnews.co.kr